I grew up as a farm girl. I was all in for being a farm girl and did essentially everything my father did. I milked cows, made fences, plowed fields, bailed hay—anything he could do, I did too.
One of the things I learned is that when you “balance the ration” for a cow—code for deciding how much of which grains, legumes, and nutrients she received—it made a predictable and profound impact on optimizing her milk production. A little bit of supplemented selenium added to the ration would dramatically improve milk production by maybe 10 or 20 percent almost immediately.
A tweak of a pinch of selenium can make that big of a difference? It can indeed.
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